SKU: 11767085621
Ships within 48 hours · Estimated delivery Sep 13 - Sep 18
supple tannin that serves as a concentrated backdrop for the lovely fruit
Winemaking: A less is more regime in the vineyard and the winery has resulted in a fresher more uncompromising wine stylistically
The wine has been crafted in the exact same traditional way as when it was first released back in 1977 - hand picked fruit
the duration of the maceration varies from 14 to 21 days
Boizel Champagne La Côte Premier Cru Blanc de Blancs NV chateau-les-paruades supple tannin that serves asPale gold in colour with light green glints, and generous effervescence with very fine, uniform bubbles. The nose is delicately floral, with fresh aromas of acacia blossom and hawthorn, complemented by more mouth watering scents of brioche and honey with light notes of almond and citrus. On the palate, the texture is silky, both delicate and ample, with great elegance. The more intense aromas (hazelnut, grapefruit, toast) are underpinned by very
