Quiquiriqui Ensamble 47 700ml james-halliday The wine shows its complexity

The wine shows its complexity as well as its varietal purity

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Guilhem planted the vines between 2012 and 2015 to craft an “old-style field blend like our grandparents used to make

Juicy fresh

Quiquiriqui Ensamble 47 700ml james-halliday The wine shows its complexityAn equal blend of the three agave types from three different regions. The espadn is crafted in Santiago Matatln by Carlos Mndez, whereas the components of wild Cuishe and Terpeztate varieties are made by Mezcalera Isabel Rios from El Sitio del Palmar and Orlando Altamirano from Zoquitlan respectively. All are made to the same specifiations: the agaves are roasted in the underground pits then distilled separately using the same traditional practices.