Hickinbotham Elder Hill Grenache 2017 recioto-di-soave-classico The domaine uses no new

The domaine uses no new oak

All of his fruit is harvested by hand and the wines are vinified separately with natural yeast

They have a term for that in the Côte de Beaune

Grapes enter the fermentation vats in whole bunches for improved temperature control

Hickinbotham Elder Hill Grenache 2017 recioto-di-soave-classico The domaine uses no newThis is particularly sinuous in form, with elegant aromas of white pepper, dried fig, and quince paste. The wines remarkably intense, with savoury flavours of anise and gunmetal; it has darker, perhaps more serious flavours than various types of cherry to raspberry common to many Grenache wines. While particularly elegant and appetising nowa style borne of its texture and lithe form as much as its flavoursit will grow more robust in time; and with