SKU: 30315770818
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
vibrant winemaking that captures both fruit and terroir without overwhelm—fermented with native yeasts and aged in mostly neutral oak to let the vineyard speak
in the Côteaux Sud d’Épernay
one can only hope that he'll decide to plant more 'forgotten' grapes
and this is Oakville Cabernet in its grandest dress
Kumusha Cabernet Sauvignon 2024 web-published vibrant winemaking that captures bothTinashe Nyamudoka was head sommelier at Cape Town's Test Kitchen, running one of the best wine lists on the continent, before he decided he'd rather make the stuff than pour it. Kumusha means "your home" in Shona, a nod to the Zimbabwe he came from and the South Africa that gave him his shot. His Cabernet is nothing like the oaky, weighty version the grape usually gets turned into: Western Cape fruit, spontaneous fermentation, aging in old neutral
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