Domaine Faiveley Bâtard Montrachet Grand Cru (Domaine) 2016 ostertagoct one-third semillon

one-third semillon

The palate is quite dry of course

The palate combines a stimulating mix of savoury and spice

super youthful carbonic notes a dark core and a twist of inky carbonic

Domaine Faiveley Bâtard Montrachet Grand Cru (Domaine) 2016 ostertagoct one-third semillonThe grapes are harvested and sorted by hand. The musts are extracted using a pneumatic press before being settled. Vinification lasts 4 weeks and takes place in French oak barrels (50 60% of which are new oak) in our cellars at consistent, natural tempratures and hygrometry. The wines are stirred frequently in order to keep the wine in contact with the lees and then aged for 18 months. This enables them to retain excellent tension and aromatic