Yarrh Wines Riesling prijames-halliday usually in April-May of the

usually in April-May of the year after the harvest

67ha of Rosacker Grand cru (which produces the highly famed Clos Sainte Hune Riesling) as well as parcels of Geisberg and Osterberg (blended to make the equally renowned Riesling Cuvée Frédéric Emile)

precise wine

This makes Cantemerle an ideal choice for the modern wine drinker who likes fresh tannins

Yarrh Wines Riesling prijames-halliday usually in April-May of theThis elegant wine is dry and has a floral nose with notes of citrus blossom, apple and lemon leaf. The palate is fresh with crisp citrus characters, soft acid and a lifted clean finish. It has excellent acidity and will age gracefully. Perfect with prawns, pumpkin risotto or crispy skin pork belly.