Sir Paz Estate Sparkling Shiraz 2021 jerzu-antichi-poderi and pleasingly complex conclusion give

and pleasingly complex conclusion give the appealingly textured medium weight flavours a refined mouthfeel

soft-textured tannins meet refreshing acidity to give the wine great structure and an irresistible

The level of malolactic fermentation (MLF) is dependant on season

Post-fermentation the wine was matured on its fermentation lees for 10 months in barrel followed by a further 6 months on lees in tank prior to bottling after a single filtration

Sir Paz Estate Sparkling Shiraz 2021 jerzu-antichi-poderi and pleasingly complex conclusion giveThis bottle fermented Sparkling Shiraz displays aromas of dark berries with liquorice characters on the nose. The palate delivers ripe red cherries, plum and cassis with fleshy texture and velvety tannins, offering fabulous drinking now and in years to come.