Gaia Santorini Thalassitis 2016 Size::1 Bottle sautéed red berries with subtle

sautéed red berries with subtle spice and toasted oak notes

100% Nebbiolo from Campè the vineyard surrounding La Spinetta's winery in Grinzane Cavour

Grab yours while supplies last

which is ideal for Pinot Noir

Gaia Santorini Thalassitis 2016 Size::1 Bottle sautéed red berries with subtleThalassitis is produced from Santorini's indigenous white grape variety, Assyrtiko. Thalassitis is a bone dry wine with strong character: full bodied, well structured with crisp acidity, distinctive minerality and delicate honeysuckle aromas. Enjoy it with seafood, fish, shellfish or even lamb stewed in lemon sauce. Try cellaring Thalassitis for 2 to 3 years and you will witness a development in the wine. Its mineral dimension will subside while the