Teeling Small Batch Irish Blended Whiskey SF Chronicle - Past Pick This rye is finished in

This rye is finished in Caribbean XO Rum casks

part of a biodynamic conviction that has run deep since the 1990s in his Grand Cru village of Bouzy

Decades of distilling Bartlett pears has shown us just what this gorgeous fruit is capable of—especially when put through our Holstein stills

The gin is bursting with bright citrus and delicate spice aromatics originating from the botanicals native to Japan

Teeling Small Batch Irish Blended Whiskey SF Chronicle - Past Pick This rye is finished inTeeling hand selected casks of both grain and malt whiskey are initially fully aged in Ex Bourbon barrels, then married together in Central American Rum casks for up to 12 months for a unique, dried fruit profile. This is deliciously pushing the boundaries of what Irish whiskey is and can be.