Buttersäure CZDA 1 Liter Magnesiumsulfat-Heptahydrat Carbohydrates – 14 g

Carbohydrates – 14 g

Warm your palate to the max with La Meridana's roasted habanero

Weizen und daraus gewonnene Erzeugnisse Ja

They wash the dishes thoroughly

Buttersäure CZDA 1 Liter Magnesiumsulfat-Heptahydrat Carbohydrates – 14 gButyric Acid CZDA Chemical Name: Butyric acid Synonyms: Butyric acid, Butanoic acid CAS Number: 107 92 6 EC Number: 203 532 3 Chemical Formula: C4H8O2 Molar Mass: 88. 11 g mol Physicochemical Properties Form: liquid Color: colorless to slightly yellow Odor: intense, unpleasant, characteristic of rancid butter Melting Point: 7. 9C Boiling Point: 163 165C Density: 0. 959 g cm (20C) pH Value: strongly acidic Solubilityin Water: miscible in any ratio