Saccharose CZDA 1kg Makro they are an essential part

they are an essential part of a traditional broth

and open flames must be avoided

The sausage net is used for preparing homemade sausages

Veterinary diagnostics: For microscopic analysis of biological fluids in animals

Saccharose CZDA 1kg Makro they are an essential partSucrose p. d. a. C12H22O11 Technical information about the chemical reagent: Chemical name: sucrose Chemical formula: C12H22O11 Molar mass: 342. 30 g mol CAS number: 57 50 1 EC number: 200 334 9 Synonyms: cane sugar, beet sugar, sucrose Product code: CHEM 117720907 Content: min. 99. 8% Physicochemical parameters: Form physical state: solid External appearance: colorless crystals or white powder Color: white to colorless Odor: odorless pH value: 5. 5 7