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Kaliumkarbonat Frei CZ 750g Superfoods Herstellung von Puffern und Standards

SKU: 30035830791

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Description

Herstellung von Puffern und Standards in der chemischen Analyse

Citrus fruit extract - 1000 mg

Titration of acids in analytical chemistry

und Sie können sie vor dem Kochen auf die Pfannen streuen

Kaliumkarbonat Frei CZ 750g Superfoods Herstellung von Puffern und StandardsPotassium carbonate anhydrous Technical Information Chemical Name: Potassium carbonate English Name: Potassium carbonate Chemical Formula: KCO Molar Mass: 138. 21 g mol CAS Number: 584 08 7 EC Number: 209 529 3 Form: Solid, powder Color: White Odor: Odorless pH Value: Approximately 11. 5 12. 5 (50 g l HO, 20C) Melting Point: 891C Boiling Point: No data available Auto ignition Temperature: Not applicable Flash Point: Not applicable Explosion Limits:

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