SKU: 45044911655
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Carbohydrates - 54 g
Pfefferminze aus biologischem Anbau (20 %)
vorzugsweise vor der
such as shatavari
2-Propanol ULCMS 2,5 Liter Konserven und Honig Carbohydrates - 54 g2 Propanol (Isopropyl Alcohol, Isopropanol, Propan 2 ol, 2 Hydroxypropane) ULC MS Technical Information: Molecular Formula: C3H8O Molar Mass: 60. 1 g mol CAS Number: 67 63 0 EC Number: 200 661 7 Synonyms: Isopropyl alcohol, Isopropanol, Propan 2 ol, 2 Hydroxypropane Form: liquid Color: colorless Odor: sharp, characteristic pH Value: nearly neutral Melting Point: 89 C Boiling Point: 82 83 C Autoignition Temperature: 400 C Flash Point: 12 C Explosion
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