SKU: 52554327787
Ships within 48 hours · Estimated delivery Aug 26 - Aug 31
Product parameters Meat type Pork
Accelerates muscle regeneration processes
Textilindustrie: Verwendung als pH-Regulator und Stoffveredelungsmittel
BioPerine® Extrakt aus der Frucht des schwarzen Pfeffers (Piper nigrum) - 2 mg
Kaliumfluorid 20% CZDA 500ml Natürliche pflanzliche Joghurts Product parameters Meat type PorkPotassium Fluoride 20% CZDA Solution Technical Specifications Chemical Formula: KF Molar Mass: 58. 10 g mol CAS Number: 7789 23 3 EC Number: 232 151 5 Form: liquid Color: colorless to slightly cloudy Odor: odorless pH Value: approx. 7 8 (1% aqueous solution, 20C) Melting Point: not applicable (aqueous solution) Boiling Point: no data available Flash Point: not applicable non flammable substance Auto ignition Temperature: not applicable Explosion
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