Salsa di anatra Bio In our online shop we

In our online shop we have selected other typical Tuscan desserts and other specialties from the Biscottificio Pasquinucci

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trasformano un classico in una nuova rivisitazione toscana

6th Ingredients : Italian durum wheat semolina (preferably Tuscan) Senatore Cappelli

Salsa di anatra Bio In our online shop weOur duck sauce, a condiment for pasta, also egg based, ideal for pappardelle and maltagliati. A special Tuscan artisanal sauce (rag) . Duck meat is very tasty and has a balanced aroma. We recommend heating in a bain marie to have a ready sauce. Ingredients Duck meat 70%, beef and pork, duck liver, olive oil, mixed vegetables in variable proportions (celery , carrot, shallot, garlic), tomato pulp and concentrate, wine, salt, aromatic herbs and spices.