CHAMPAGNE "LE SELS MINERAUX" BRUT NATURE - PAUL DANGIN chardonnay-80-pinot-nero-20 carni bianche e formaggi freschi

carni bianche e formaggi freschi

La sua visione rispecchia la Borgogna contemporanea: freschezza

carpacci di pesce

SERVING TEMPERATURE: 10–12 °C

CHAMPAGNE "LE SELS MINERAUX" BRUT NATURE - PAUL DANGIN chardonnay-80-pinot-nero-20 carni bianche e formaggi freschiDenominazione: Champagne Annata: N. V. Gradazione Alcolica: 12% vol. Regione: Champagne Cote des Bar France Formato: 0. 75 lt. Vitigno: 100% Pinot Noir Champagne Le Sels Minraux Paul Dangin A unique and refined Champagne, Le Sels Minraux by Paul Dangin is characterized by an elegant and mineral profile. The perlage is fine and persistent, with fresh and harmonious notes reminiscent of white fleshed fruit, citrus, and slight hints of bread crust. On