SKU: 67670406474
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
You will follow every phase of the process
entrerai in una cucina professionale per lavorare su alcuni dei piatti simbolo di Milano
tre oli extravergine liguri
Note: The cost includes a travel fee of €50 divided among all participants
Conosci i grandi piatti di carne della tradizione milanese in una cucina d'Autore gift-card You will follow every phaseDuration: approximately 2 hours From the iconic Cotoletta alla Milanese to traditional Ossobuco, as well as preparations for white meats and less conventional cuts, this experience invites you into Daniel Canzian's signature cuisine through a contemporary approach to great Italian classics. Inside a refined Milanese restaurant, you will discover a world of technique, precision, and aesthetics, where every dish is born from the balance between
US$ 10.00
US$ 15.00
US$ 12.50
US$ 30.00
US$ 25.00
US$ 25.00
US$ 20.00
US$ 15.00
US$ 55.00
US$ 20.00
US$ 20.00
US$ 75.00
US$ 20.00
US$ 35.00
US$ 37.50
US$ 10.00
US$ 20.00
US$ 10.00
US$ 20.00
US$ 45.00
