SKU: 80239607219
Ships within 48 hours · Estimated delivery Aug 29 - Sep 3
custodito nel cuore della Sila
1 x Cured sausage from black pigs from Calabria
Ricotta salata stagionata
autentica e profondamente legata alla tradizione casearia calabrese
Guanciale di suino nero di Calabria Slice:approx. 440-500 gr custodito nel cuore della SilaThe guanciale is prepared using the cut that goes from the head to the shoulder of the pigs, it is salted for about 4 days, it is washed and the outside is covered with sweet chili pepper powder.
US$ 168.00
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