SKU: 98308903012
Ships within 48 hours · Estimated delivery Sep 6 - Sep 11
50% Vineyards: planted on calcareous soils Vinification: spontaneous fermentation in steel and aging in oak barrels for 6 months Serving Temperature: 16-18°C The Winery: Baldessari
The wines are therefore very elegant
The grapes are harvested from two different plots in the municipalities of Montgueux and Buxeuil
and Laura produce two Barolo Riserva and a Barolo Classico
Barolo "Ravera" 2017 Produttore_Cascina Roccalini 50% Vineyards: planted on calcareousThe 2017 Barolo "Ravera" from the Vietti winery is produced with grapes harvested in the municipality of Novello. The Barolo Ravera is born on calcareous clay soils in the municipality of Novello, where we can find many gypsum veins. The nose is broad and absolutely typical of this area, with a fruity part counterbalanced by aromas of gypsum, rose petals and violet. Taut tannins are met by a vibrant acidity in the mouth. Denomination: Barolo DOCG
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