dominio do bibei lapola 2021 Matthew Fioretti himself gives the

Matthew Fioretti himself gives the optimal drinking window as 2022-2026

Fermentation and aging on lees in used wooden casks and cement

Druerne håndhøstes og gæres traditionelt for at bevare deres friske karakter og finesse

Slutteligt stabiliseres vinen i minimum 16 måneder på flaske inden frigivelse

dominio do bibei lapola 2021 Matthew Fioretti himself gives theFull of fragrance. Great depth and density in the taste. A very precise wine which is fantastically crisp, fresh and full bodied. 80% Godello, 12% Doa Blanca, 8% Albario. The canes stand at an altitude of 400 750 metres. The soil is distinctly shale. Fermentation and aging on lees in used wooden casks and cement. No malolactic fermentation.