Renlever Gelé top a salad

top a salad

Club sandwich at tæder

Den intensiva marmoreringen ger ett otroligt saftigt och smakrikt kött med djup nötighet och en mör textur

Serve with potatoes

Renlever Gelé top a saladReindeer liver is the classic "inner food" or offal food that people like to use from the reindeer. It is common to fry the liver in a frying pan for a short time so that it does not become too dry. 52 degrees internal temperature is good to aim for. It is also common to cook reindeer liver. Make small cuts in it and let it simmer in lightly salted water (not boiling). When it turns a pink colour, it is ready. The meat is shipped vacuum packed and