Bain-marie GN 1/1 200 mm with drain tap with open cabinet 40 Chafing Dish maintaining optimal temperatures between -16

maintaining optimal temperatures between -16 and -22°C

steaming and even slow cooking

Shelf STANDARD 1800mm

and durability – perfect for any foodservice kitchen that demands quality and convenience

Bain-marie GN 1/1 200 mm with drain tap with open cabinet 40 Chafing Dish maintaining optimal temperatures between -16Casselin Bain Marie GN 1 1 200 mm with Drain Tap with Open Cabinet 40 The Casselin bain marie is a versatile cooking solution designed for commercial kitchens. With a capacity of GN 1 1, it can handle large quantities of food with ease. The stainless steel construction ensures durability and resistance to corrosion, while the automatic valve provides easy water supply. The adjustable thermostat allows for precise temperature control. Technical