Matas Altas 2023 Tinto, BIO, Bodega Cerrón - Stratum Wines Grauburgunder Spontaneous fermentation with 15% whole

Spontaneous fermentation with 15% whole grapes and stems

25% Graciano and 5% white Viura

Porzelt Riesling Sekt 2014 brut

„Ich denke

Matas Altas 2023 Tinto, BIO, Bodega Cerrón - Stratum Wines Grauburgunder Spontaneous fermentation with 15% wholeVino De Finca 2018 Casa Castillo, DOP Jumilla, Spain Fermentation in concrete pools with 25 30% full cluster, 12 months in 500 liter French barrels and 5000 liter fudres, 75% Monastrell, 25% Garnacha Parker 93 P 0. 75 liters 14. 5% Alc. Contains Sulphites The 2018 Vino de Finca is a blend of Monastrell with 25% Garnacha from a cooler, more continental vintage. The Monastrell is from 20 to 30 year old vines, and the 8 year old Garnacha is from