Produttori del Barbaresco: An exploration of all 9 Crus with Flori Kennedy Reasonable Cellar then red fruit—cherry and a

then red fruit—cherry and a touch of plum

Ozanne is the old

3 Fonteinen macerates whole hand-picked sour cherries—one kilogram per liter—on young spontaneously fermented lambic for at least four months

Benoît Stehly has steered Domaine Georges Lignier with meticulous care

Produttori del Barbaresco: An exploration of all 9 Crus with Flori Kennedy Reasonable Cellar then red fruit—cherry and aWe're thrilled to invite you to what might be our favorite seminar of the year: a comprehensive tasting of Produttori del Barbarescoall 9 single cru bottlings with our very own Italian wine specialist, Flori Kennedy. This is the legendary cooperative that has defined what single cru Barbaresco can be for over six decades. On Wednesday, December 10th from 5 7pm, we'll taste through the complete current release lineup from this iconic producera rare